How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Individual Rosemary Polenta Loaves Recipe?

You need 9 ingredients. The key ingredients include: 2 cups polenta, 2 cups all purpose flour, 2 teaspoons salt, 2 teaspoons sugar, and more.

Is Individual Rosemary Polenta Loaves Recipe suitable as general?

Yes, Individual Rosemary Polenta Loaves Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Individual Rosemary Polenta Loaves Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Individual Rosemary Polenta Loaves Recipe Recipe

Name: Individual Rosemary Polenta Loaves Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups polenta; 2 cups all purpose flour; 2 teaspoons salt; 2 teaspoons sugar; 2 tablespoons baking powder; 2 tablespoons finely chopped rosemary; 2 eggs, lightly beaten; 1 cup olive oil; 1 1/2 cups milk

Individual Rosemary Polenta Loaves Recipe – a delicious recipe with polenta, flour, salt, sugar, baking powder, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups polenta
2 cups all purpose flour
2 teaspoons salt
2 teaspoons sugar
2 tablespoons baking powder
2 tablespoons finely chopped rosemary
2 eggs, lightly beaten
1 cup olive oil
1 1/2 cups milk

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Quick Info

Servings
4 servings
Calories
903 kcal
Category
General

Eats Now Editorial Team

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Individual Rosemary Polenta Loaves Recipe

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