Individual Pizzas With Mushrooms and Spinach Recipe

Name: Individual Pizzas With Mushrooms and Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil, divided (olive oil is good); 4 pita bread; 4 ounces sliced cremini mushrooms; 2 cups firmly packed Baby Spinach; 1 garlic clove, minced (can use more if you love garlic); 1 cup marinara sauce (or spaghetti); 1 cup shredded mozzarella cheese; ¼ cup shredded parmesan cheese; 1 teaspoon dried oregano; salt and pepper

Servings: persons

2 tablespoons vegetable oil, divided (olive oil is good)
4 pita bread
4 ounces sliced cremini mushrooms
2 cups firmly packed Baby Spinach
1 garlic clove, minced (can use more if you love garlic)
1 cup marinara sauce (or spaghetti)
1 cup shredded mozzarella cheese
¼ cup shredded parmesan cheese
1 teaspoon dried oregano
salt and pepper

1
Preheat the oven to 475 degrees F.
2
Brush half of the vegetable oil on one side of the pitas and set aside.
3
Place a medium skillet over medium-high heat.
4
Add the remaining 1 tablespoon of oil followed by the mushrooms, salt, and pepper.
5
Cook, stirring frequently, until the mushrooms begin to brown, about 7 minutes.
6
Add the spinach and garlic, then stir until the spinach has wilted, about 2 minutes more.
7
Transfer the spinach mixture to a plate.
8
Place a baking sheet in the oven to preheat.
9
Place the pitas, oil side down, on a clean work surface and spread with an even amount of marinara sauce, followed by the mozzarella, the spinach mixture, Parmesan, and the oregano.
10
Carefully place the pitas on the hot baking sheet and cook until the cheese has melted and browned, about 7 minutes.
11
Allow to cool slightly, then cut each pizza into 4 wedges and enjoy.

223

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons vegetable oil, divided (olive oil is good), 4 pita bread, 4 ounces sliced cremini mushrooms, 2 cups firmly packed Baby Spinach, and more.

Yes, Individual Pizzas With Mushrooms and Spinach falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Individual Pizzas With Mushrooms and Spinach

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