Individual Peach Cobblers Recipe

Name: Individual Peach Cobblers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 20 ounce bag frozen sliced peaches, thawed; 1/4 -cup sugar; juice and zest of 1 lemon; 1 Tbs. cornstarch; 1 cup all-purpose flour; 1/2 -stick unsalted butter, cold cut into small pieces; 1/2 -cup sugar; 1/2 -tsp. salt; 1/2 -tsp. ground cinnamon; 1/4 -cup milk; vanilla ice cream, as an accompaniment

Servings: persons

1 20 ounce bag frozen sliced peaches, thawed
1/4 -cup sugar
juice and zest of 1 lemon
1 Tbs. cornstarch
1 cup all-purpose flour
1/2 -stick unsalted butter, cold cut into small pieces
1/2 -cup sugar
1/2 -tsp. salt
1/2 -tsp. ground cinnamon
1/4 -cup milk
vanilla ice cream, as an accompaniment

1
Preheat the oven to 375 degrees F.
2
Toss the peaches with the sugar, lemon juice, lemon zest, and cornstarch in a large bowl until the ingredients are distributed evenly.
3
Put 6 (4-ounce) ramekins on a sheet pan and spoon the peach mixture into the ramekins, packing the slices in pretty tight so there are no gaps.
4
In a separate bowl make the topping, rub the cold butter into the flour with your fingers, until the mixture resembles fine bread crumbs.
5
Add the sugar, salt, and cinnamon; stir well, then add the milk to form a loose, scone-type mixture.
6
Roll the dough into small balls and drop them over the fruit.
7
Bake for 20-25 minutes until the crust is golden brown.
8
Cool slightly before serving.
9
Serve with vanilla ice cream.

401

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 20 ounce bag frozen sliced peaches, thawed, 1/4 -cup sugar, juice and zest of 1 lemon, 1 Tbs. cornstarch, and more.

Yes, Individual Peach Cobblers falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Individual Peach Cobblers

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