How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Individual Mini-Meat Loaves?

You need 9 ingredients. The key ingredients include: 2 lbs meatloaf mixture (ground pork, beef and veal), 1 cup breadcrumbs (3 slices bread in food processor), 1 cup whole milk, 1 egg, beaten, and more.

Is Individual Mini-Meat Loaves suitable as meat & poultry?

Yes, Individual Mini-Meat Loaves falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Individual Mini-Meat Loaves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Individual Mini-Meat Loaves Recipe

Name: Individual Mini-Meat Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs meatloaf mixture (ground pork, beef and veal); 1 cup breadcrumbs (3 slices bread in food processor); 1 cup whole milk; 1 egg, beaten; 1 medium onion, minced; 1 teaspoon salt; ⅛ teaspoon pepper; 3 slices bread, torn in halves; tomato sauce (optional) or shredded cheese (optional)

Individual Mini-Meat Loaves – a delicious recipe with meatloaf, breadcrumbs, milk, egg, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs meatloaf mixture (ground pork, beef and veal)
1 cup breadcrumbs (3 slices bread in food processor)
1 cup whole milk
1 egg, beaten
1 medium onion, minced
1 teaspoon salt
⅛ teaspoon pepper
3 slices bread, torn in halves
tomato sauce (optional) or shredded cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Individual Mini-Meat Loaves

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