How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Individual Creamed Corn And Bacon Soufflés?

You need 8 ingredients. The key ingredients include: 4 tbsp butter, plus extra for greasing, 2 oz Parmesan cheese, finely grated, 2 strips bacon, finely chopped, 1 None small onion, finely chopped, and more.

Is Individual Creamed Corn And Bacon Soufflés suitable as baking & desserts?

Yes, Individual Creamed Corn And Bacon Soufflés falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Individual Creamed Corn And Bacon Soufflés?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Individual Creamed Corn And Bacon Soufflés Recipe

Name: Individual Creamed Corn And Bacon Soufflés
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp butter, plus extra for greasing; 2 oz Parmesan cheese, finely grated; 2 strips bacon, finely chopped; 1 None small onion, finely chopped; 1/3 cup flour; 14 oz can creamed corn; 4 None large eggs, separated; None None baby spinach leaves, to serve

Bake this irresistible Individual Creamed Corn And Bacon Soufflés at home. Made with butter, Parmesan cheese, bacon and onion. Easy step-by-step instruc…

This Individual Creamed Corn And Bacon Soufflés relies on simple, everyday ingredients such as strips bacon, finely chopped, flour, can creamed corn and none large eggs, separated. It comes together quickly and makes 4 servings, at about 774 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Individual Creamed Corn And Bacon Soufflés delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

4 tbsp butter, plus extra for greasing
2 oz Parmesan cheese, finely grated
2 strips bacon, finely chopped
1 None small onion, finely chopped
1/3 cup flour
14 oz can creamed corn
4 None large eggs, separated
None None baby spinach leaves, to serve

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Quick Info

Servings
4 servings
Calories
774 kcal
Category
Baking & Desserts

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