Individual Baked Pasta Recipe

Name: Individual Baked Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g pasta (macaroni or twirls or similar); 1/2 butternut pumpkin (diced into 2cm pieces); 200 g cheese (grated or shredded); 1 teaspoon garlic (minced); 1 small onion (finely chopped); 50 g kalamata olives (pitted, finely chopped); 1/2 cup oregano (fresh, chopped); 2 tablespoons tomato paste (pizza paste was recommended); 1 -2 teaspoon olive oil (to roast pumpkin); salt (to taste); pepper (to taste); cheese (optional, grated extra)

Servings: persons

250 g pasta (macaroni or twirls or similar)
1/2 butternut pumpkin (diced into 2cm pieces)
200 g cheese (grated or shredded)
1 teaspoon garlic (minced)
1 small onion (finely chopped)
50 g kalamata olives (pitted, finely chopped)
1/2 cup oregano (fresh, chopped)
2 tablespoons tomato paste (pizza paste was recommended)
1 -2 teaspoon olive oil (to roast pumpkin)
salt (to taste)
pepper (to taste)
cheese (optional, grated extra)

1
Precook pasta in salted boiling water until al dente or in accordance with manufacturers instructions.
2
Pre roast the pumpkin - drizzle over with olive oil and toss in salt and pepper and roast at 200C for 30 minutes and then let cool before proceeding to next step.
3
In a large mixing bowl, combine all ingredients.
4
Line a 12 hole muffin tray with 12 muffin wraps (large) and divide the pasta mixture between them and sprinkle some extra cheese on top if desired.
5
Bake at 220C for 15 to 20 minutes or until cheese is melted and crisp on top.
6
Can be eaten hot or cold.

832

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 250 g pasta (macaroni or twirls or similar), 1/2 butternut pumpkin (diced into 2cm pieces), 200 g cheese (grated or shredded), 1 teaspoon garlic (minced), and more.

Yes, Individual Baked Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Individual Baked Pasta

How did you like this recipe?

Frequently Asked Questions