Frozen Lemon Pudding(Servings:  4)   — Baking & Desserts recipe

Frozen Lemon Pudding(Servings: 4)

Eats Now Editorial Team  · 178 kcal  · Baking & Desserts

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Bake this irresistible Frozen Lemon Pudding(Servings: 4) at home. Made with egg yolk, sugar, lemon peel and lemon juice. Easy step-by-step instructions…

This Frozen Lemon Pudding(Servings: 4) relies on simple, everyday ingredients such as egg yolk, beaten, sugar, lemon peel, grated and lemon juice. It comes together quickly and makes 4 servings, at about 178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Frozen Lemon Pudding(Servings: 4) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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