Indiana Style Corn Dogs

Name: Indiana Style Corn Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. yellow cornmeal; 1 c. flour; 1 Tbsp. baking powder; 1 tsp. salt; 1 Tbsp. sugar; 1 c. evaporated milk; 1 egg, beaten; 1/4 tsp. paprika; 1/2 tsp. dry mustard; dash of pepper; 10 to 16 hot dogs; vegetable oil for deep frying

Eats Now Editorial Team · 336 kcal · General

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Indiana Style Corn Dogs – a delicious recipe with yellow cornmeal, flour, baking powder, salt, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. yellow cornmeal
1 c. flour
1 Tbsp. baking powder
1 tsp. salt
1 Tbsp. sugar
1 c. evaporated milk
1 egg, beaten
1/4 tsp. paprika
1/2 tsp. dry mustard
dash of pepper
10 to 16 hot dogs
vegetable oil for deep frying

1
In bowl mix cornmeal, flour, baking powder, salt, sugar, milk, egg, paprika, mustard and pepper.
2
Pour mixture into tall glass. Skewer hot dogs with wooden skewers; dip in mixture.
3
Deep fry at 375u00b0 until golden brown.

336

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. yellow cornmeal, 1 c. flour, 1 Tbsp. baking powder, 1 tsp. salt, and more.

Yes, Indiana Style Corn Dogs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
336 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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