How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian-Style Fragrant Buttered Greens With Potatoes?

You need 11 ingredients. The key ingredients include: 1 pound cooked potatoes (preferably steamed), 1 bunch fresh greens such as kale, mustard, collard, beet or turnip greens even spinach works!, 4 tablespoons ghee (I did a mixture of butter and olive oil), 1 onion, sliced, and more.

Is Indian-Style Fragrant Buttered Greens With Potatoes suitable as general?

Yes, Indian-Style Fragrant Buttered Greens With Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Indian-Style Fragrant Buttered Greens With Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian-Style Fragrant Buttered Greens With Potatoes Recipe

Name: Indian-Style Fragrant Buttered Greens With Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound cooked potatoes (preferably steamed); 1 bunch fresh greens such as kale, mustard, collard, beet or turnip greens even spinach works!; 4 tablespoons ghee (I did a mixture of butter and olive oil); 1 onion, sliced; 2 fresh tomatoes diced or 1 -15 once can of diced tomatoes; 1 teaspoon cumin seeds; 1 teaspoon turmeric; 1 teaspoon coriander powder; 1 tablespoon grated fresh ginger root; 3 garlic cloves, minced; salt to taste

Indian-Style Fragrant Buttered Greens With Potatoes

Eats Now Editorial Team · 235 kcal · General

Indian-Style Fragrant Buttered Greens With Potatoes

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