Indian Style Chicken Stir Fry Recipe

Name: Indian Style Chicken Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small Onions; 2 Inch Ginger; 1 tsp Cumin Seeds; 5 Green Cardamoms Whole; 6 Dry Red Chillies; 1 tsp Dry Methi Leaves (Fenugreek); 1 Blitz these ingredients into a paste; 1 tsp Salt; 1/2 tsp Turmeric; 4 Cloves; 6 Peppercorn; 1 bay leaf; 1 Oil as needed; 200 grams chicken breasts; 1 tbsp Yogurt; 1 tsp Sugar; 7 each Curry Leaves

Servings: persons

2 small Onions
2 Inch Ginger
1 tsp Cumin Seeds
5 Green Cardamoms Whole
6 Dry Red Chillies
1 tsp Dry Methi Leaves (Fenugreek)
1 Blitz these ingredients into a paste
1 tsp Salt
1/2 tsp Turmeric
4 Cloves
6 Peppercorn
1 bay leaf
1 Oil as needed
200 grams chicken breasts
1 tbsp Yogurt
1 tsp Sugar
7 each Curry Leaves

1
Heat oil in a vessel and add the washed chicken.
2
After the chicken turns pink add cloves, peppercorn, bay leaves and curry leaves and stir for a minute.
3
After the chicken starts getting a bit brown add the grinded masala.
4
And stir continuously till oil starts to separate.
5
On a low heat let the chicken cook in the masala for 4-5 minutes.
6
Then add the yogurt and stir.
7
Add salt, turmeric and sugar, stir finally and check if the chicken is cooked.
8
Put a lid on and close the flame.
9
Have this with rice or roti.
10
This is a gravy which even if little in quantity goes a long way.
11
Can be substituted with any kind of meat or veggies.
12
Happy Cooking!
13
:)

416

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 small Onions, 2 Inch Ginger, 1 tsp Cumin Seeds, 5 Green Cardamoms Whole, and more.

Yes, Indian Style Chicken Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Style Chicken Stir Fry

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