Fresh, crisp and full of flavor — this Indian Style Carrot Salad is a must-try. Made with carrot, salt, vegetable oil and black mustard seeds. Easy step…
This Indian Style Carrot Salad relies on simple, everyday ingredients such as carrot, salt, vegetable oil and black mustard seeds. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026