How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian-Spiced Roast Beef?

You need 9 ingredients. The key ingredients include: 1 tbsp mustard seeds, 1 1/2 tsp ground cardamom, 1/2 tsp ground cumin, 1/4 tsp ground nutmeg, and more.

Is Indian-Spiced Roast Beef suitable as meat & poultry?

Yes, Indian-Spiced Roast Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Indian-Spiced Roast Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian-Spiced Roast Beef Recipe

Name: Indian-Spiced Roast Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp mustard seeds; 1 1/2 tsp ground cardamom; 1/2 tsp ground cumin; 1/4 tsp ground nutmeg; 1/4 tsp mustard powder; 1/4 tsp ground turmeric; 1 tbsp olive oil; 3 1/3 lbs beef rib roast; 2/3 cup mango chutney

Indian-Spiced Roast Beef – a delicious recipe with seeds, ground cardamom, ground cumin, ground nutmeg, mustard powder, ground turmeric. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tbsp mustard seeds
1 1/2 tsp ground cardamom
1/2 tsp ground cumin
1/4 tsp ground nutmeg
1/4 tsp mustard powder
1/4 tsp ground turmeric
1 tbsp olive oil
3 1/3 lbs beef rib roast
2/3 cup mango chutney

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1008 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Indian-Spiced Roast Beef

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