How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Spiced Carrot Salad?

You need 9 ingredients. The key ingredients include: 6 large carrots, roughly grated, 3/4 cup greek yogurt, 1/2 cup unsweetened coconut, toasted, 2 tablespoons ghee (or oil or butter), and more.

Is Indian Spiced Carrot Salad suitable as salads?

Yes, Indian Spiced Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Indian Spiced Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Indian Spiced Carrot Salad Recipe

Name: Indian Spiced Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large carrots, roughly grated; 3/4 cup greek yogurt; 1/2 cup unsweetened coconut, toasted; 2 tablespoons ghee (or oil or butter); 1 teaspoon black mustard seeds; 1 teaspoon cumin seeds; 1/2 teaspoon ground coriander; 1/8-1/4 teaspoons chili powder or cayenne pepper; salt, to taste

Indian Spiced Carrot Salad – a delicious recipe with carrots, greek yogurt, unsweetened coconut, ghee, black mustard seeds, cumin seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 large carrots, roughly grated
3/4 cup greek yogurt
1/2 cup unsweetened coconut, toasted
2 tablespoons ghee (or oil or butter)
1 teaspoon black mustard seeds
1 teaspoon cumin seeds
1/2 teaspoon ground coriander
1/8-1/4 teaspoons chili powder or cayenne pepper
salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Indian Spiced Carrot Salad

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