How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Rice Pudding?

You need 7 ingredients. The key ingredients include: 4 Tbsp. raw rice, 2 Tbsp. sugar, 1 qt. milk, 1/2 tsp. salt, and more.

Is Indian Rice Pudding suitable as baking & desserts?

Yes, Indian Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Indian Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Indian Rice Pudding Recipe

Name: Indian Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. raw rice; 2 Tbsp. sugar; 1 qt. milk; 1/2 tsp. salt; 1 tsp. cinnamon; 2 eggs; 1/2 c. raisins or soaked dry plums

Indian Rice Pudding – a delicious recipe with rice, sugar, milk, salt, cinnamon, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Tbsp. raw rice
2 Tbsp. sugar
1 qt. milk
1/2 tsp. salt
1 tsp. cinnamon
2 eggs
1/2 c. raisins or soaked dry plums

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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