How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Potatoes and Cauliflower?

You need 7 ingredients. The key ingredients include: 1 lb potato, chopped in small pieces, 1 cauliflower, chopped into florets, 2 teaspoons oil, 1 teaspoon turmeric, and more.

Is Indian Potatoes and Cauliflower suitable as vegetarian?

Yes, Indian Potatoes and Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Indian Potatoes and Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Potatoes and Cauliflower Recipe

Name: Indian Potatoes and Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb potato, chopped in small pieces; 1 cauliflower, chopped into florets; 2 teaspoons oil; 1 teaspoon turmeric; ½ teaspoon cumin seed; ground black pepper; 4 ounces mushrooms

Indian Potatoes and Cauliflower – a delicious recipe with potato, cauliflower, oil, turmeric, cumin, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb potato, chopped in small pieces
1 cauliflower, chopped into florets
2 teaspoons oil
1 teaspoon turmeric
½ teaspoon cumin seed
ground black pepper
4 ounces mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sesame Tofu
Zucchini Bread
Caramelized Onions and Lentil Rice
Spicy Eggplant Puttanesca

Indian Potatoes and Cauliflower

How did you like this recipe?

Frequently Asked Questions