How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian-Inspired Egg Salad?

You need 10 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1/2 small red onion, in small dice, 1 jalapeno, seeded and minced, 1/4 teaspoon ginger, and more.

Is Indian-Inspired Egg Salad suitable as salads?

Yes, Indian-Inspired Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Indian-Inspired Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Indian-Inspired Egg Salad Recipe

Name: Indian-Inspired Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1/2 small red onion, in small dice; 1 jalapeno, seeded and minced; 1/4 teaspoon ginger; 1/4 teaspoon turmeric; 1/8 teaspoon cayenne pepper; 6 hard-cooked eggs, peeled and cut into large dice; 1 small tomato, cut into small dice; 2 tablespoons chopped fresh cilantro; Salt, to taste

Indian-Inspired Egg Salad

Eats Now Editorial Team · 289 kcal · Salads

Indian-Inspired Egg Salad – a delicious recipe with vegetable oil, red onion, jalapeno, ginger, turmeric, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Indian-Inspired Egg Salad

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