How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indian Broiled Marinated Fish?

You need 13 ingredients. The key ingredients include: 4 white fleshed fish steaks (or a large fish, split, head removed), about 2 to 2 1/2 pounds, 1 1/2 inches thick, 2 tablespoons coriander seed, 4 cardomom seeds, peeled, 1 small onion, coarsely chopped, and more.

Is Indian Broiled Marinated Fish suitable as seafood?

Yes, Indian Broiled Marinated Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Indian Broiled Marinated Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indian Broiled Marinated Fish Recipe

Name: Indian Broiled Marinated Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 white fleshed fish steaks (or a large fish, split, head removed), about 2 to 2 1/2 pounds, 1 1/2 inches thick; 2 tablespoons coriander seed; 4 cardomom seeds, peeled; 1 small onion, coarsely chopped; 1 clove garlic, coarsely chopped; 1/2 teaspoon paprika; 1/2 teaspoon aniseed; 1 long green chili, seeded and coarsely chopped; 1 cup lowfat yogurt; 2 tablespoons fresh mint leaves; Freshly ground pepper to taste; Juice of 1 lemon; 1 tablespoon safflower oil

Indian Broiled Marinated Fish

Eats Now Editorial Team · 348 kcal · Seafood

Indian Broiled Marinated Fish – a delicious recipe with white fleshed, coriander seed, cardomom seeds, onion, clove garlic, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Indian Broiled Marinated Fish

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