Improved Olive Garden Alfredo Pasta by Todd Wilbur

1. 1

   Melt butter in a medium saucepan over medium/low heat.

2. 2

   Add the garlic, cream, pepper and salt, and bring mixture to a simmer.

3. 3

   Turn the heat down if the mixture reaches a rapid boil or it could boil over.

4. 4

   You just want a simmer.

5. 5

   Add the cheese, and continue to simmer sauce for 8 minutes or until thick.

6. 6

   While sauce cooks, bring 4 to 6 quarts of water to a boil and add the pasta.

7. 7

   Cook pasta for about 12 minutes or until done, then drain it.

8. 8

   Spoon pasta onto serving plates with Alfredo sauce poured over the top.

* Per serving · 4 servings · Values may vary.

No additional tips available.