How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Lasagna?

You need 16 ingredients. The key ingredients include: 8 oz. pkg. lasagna noodles, 2 (8 oz.) cans tomatoes, 1 can tomato sauce, 1 (10 oz.) pkg. frozen chopped spinach, and more.

Is Spinach Lasagna suitable as pasta & noodles?

Yes, Spinach Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Lasagna Recipe

Name: Spinach Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. pkg. lasagna noodles; 2 (8 oz.) cans tomatoes; 1 can tomato sauce; 1 (10 oz.) pkg. frozen chopped spinach; 1 small can mushrooms; 1 carton Egg Beaters or 2 eggs; 1 (12 oz.) cottage cheese; Healthy Choice or Alpine Lace Mozzarella cheese, grated (1 pkg. or to taste); 1 onion, chopped; 1 bell pepper, chopped; 1 clove garlic, minced; 1 tsp. dried basil; 1 tsp. dried oregano; salt and pepper; 1/2 c. Parmesan cheese; 1 tsp. sugar

Try this homemade Spinach Lasagna recipe the whole family will love. Made with lasagna noodles, tomatoes, tomato sauce and spinach. Easy step-by-step in…

This Spinach Lasagna relies on simple, everyday ingredients such as pkg. lasagna noodles, (8 oz.) cans tomatoes, tomato sauce and small can mushrooms. It comes together quickly and makes 4 servings, at about 539 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions