How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Impossibly Healthy Chocolate Chip Muffies?

You need 12 ingredients. The key ingredients include: 1 cup whole wheat flour, 1 cup all-purpose flour, 1 teaspoon baking soda, 1/2 cup sugar, and more.

Is Impossibly Healthy Chocolate Chip Muffies suitable as general?

Yes, Impossibly Healthy Chocolate Chip Muffies falls under the General category and is a great choice for this type of meal.

How do I store leftover Impossibly Healthy Chocolate Chip Muffies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Impossibly Healthy Chocolate Chip Muffies Recipe

Name: Impossibly Healthy Chocolate Chip Muffies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat flour; 1 cup all-purpose flour; 1 teaspoon baking soda; 1/2 cup sugar; 1/2 cup brown sugar; 1/2 banana; 2 ounces fat free cream cheese; 1/4 cup skim milk; 1 tablespoon vanilla extract; 1/4 2 egg whites or 1 whole egg; 1/2 cup quick oats; 1/2 cup semi-sweet chocolate chips

Try this homemade Impossibly Healthy Chocolate Chip Muffies recipe the whole family will love. Made with whole wheat flour, flour, baking soda and sugar…

This Impossibly Healthy Chocolate Chip Muffies relies on simple, everyday ingredients such as whole wheat flour, all-purpose flour, baking soda and sugar. It comes together quickly and makes 4 servings, at about 657 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Impossibly Healthy Chocolate Chip Muffies

Tips for the best results

Variations & substitutions

My Personal Notes

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