How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Impossible Pumpkin Pie?

You need 13 ingredients. The key ingredients include: 3/4 cup white sugar, 3 tablespoons butter, softened, 2 eggs, beaten, 1 (15 ounce) can pumpkin puree, and more.

Is Impossible Pumpkin Pie suitable as baking & desserts?

Yes, Impossible Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Impossible Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Impossible Pumpkin Pie Recipe

Name: Impossible Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 cup white sugar; 3 tablespoons butter, softened; 2 eggs, beaten; 1 (15 ounce) can pumpkin puree; 1 (12 fluid ounce) can evaporated milk; 2 teaspoons vanilla extract; 1/2 cup all-purpose flour; 3/4 teaspoon baking powder; 1/8 teaspoon salt; 1 teaspoon ground cinnamon; 1 teaspoon ground allspice; 1/2 teaspoon ground ginger; 1/2 teaspoon ground nutmeg

Impossible Pumpkin Pie – a delicious recipe with white sugar, butter, eggs, pumpkin puree, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Impossible Pumpkin Pie

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