How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Impossible Pumpkin Pie?

You need 8 ingredients. The key ingredients include: 1 - 16 oz. can pumpkin, 1 - 13 oz. can evaporated milk, 2 T. butter, softened, 2 eggs, and more.

Is Impossible Pumpkin Pie suitable as baking & desserts?

Yes, Impossible Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Impossible Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Impossible Pumpkin Pie Recipe

Name: Impossible Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 - 16 oz. can pumpkin; 1 - 13 oz. can evaporated milk; 2 T. butter, softened; 2 eggs; 3/4 c. sugar (may substitute with sugar free sugar-preferably brown sugar); 1/2 c. bisquick mix; 2 1/2 T. pumpkin pie spice; 2 t. vanilla

Impossible Pumpkin Pie – a delicious recipe with pumpkin, milk, butter, eggs, sugar, bisquick mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 - 16 oz. can pumpkin
1 - 13 oz. can evaporated milk
2 T. butter, softened
2 eggs
3/4 c. sugar (may substitute with sugar free sugar-preferably brown sugar)
1/2 c. bisquick mix
2 1/2 T. pumpkin pie spice
2 t. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Impossible Pumpkin Pie

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