Bake this irresistible Spinach "Souffle" at home. Made with cream of mushroom soup, onion, parmesan cheese and bacon bits. Easy step-by-step instruction…
This Spinach "Souffle" relies on simple, everyday ingredients such as onion, finely chopped, bacon bits, worcestershire sauce and tabasco sauce. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spinach "Souffle" delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026