Impossible Cheeseburger Pie Recipe

Name: Impossible Cheeseburger Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 medium onion; 1 small pkg. frozen chopped broccoli; 3/4 c. Bisquick; 3 eggs; 1 1/2 c. milk; 1/2 tsp. sage; 1 tsp. parsley flakes; 1/4 tsp. salt; 1/4 tsp. pepper; 4 oz. Cheddar cheese

Servings: persons

1 lb. ground beef
1 medium onion
1 small pkg. frozen chopped broccoli
3/4 c. Bisquick
3 eggs
1 1/2 c. milk
1/2 tsp. sage
1 tsp. parsley flakes
1/4 tsp. salt
1/4 tsp. pepper
4 oz. Cheddar cheese

1
Brown beef and onion; drain fat.
2
Prepare broccoli as directed on package.
3
In blender, mix until smooth the Bisquick, eggs, milk, sage, parsley, salt and pepper.
4
Grease a casserole dish. Spread beef mixture as first layer, then broccoli as second layer. Spread Bisquick mixture as third layer.
5
Sprinkle the Cheddar cheese on top.
6
Bake for 30 to 35 minutes at 375u00b0 until a knife inserted in center comes out clean.
7
Cool 15 minutes before cutting.

578

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium onion, 1 small pkg. frozen chopped broccoli, 3/4 c. Bisquick, and more.

Yes, Impossible Cheeseburger Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Impossible Cheeseburger Pie

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