Imperial Cinnamon Red Hot® Cookies Recipe

Name: Imperial Cinnamon Red Hot® Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 cups all-purpose flour; 2 tablespoons ground cinnamon; 3/4 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 3/4 cup butter, softened; 3/4 cup firmly packed brown sugar; 1/3 cup white sugar; 1 teaspoon vanilla extract; 1 large egg; 1 1/2 cups cinnamon chips; 1 1/2 cups cinnamon candies (such as Red Hots(R))

Servings: persons

1 2/3 cups all-purpose flour
2 tablespoons ground cinnamon
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup butter, softened
3/4 cup firmly packed brown sugar
1/3 cup white sugar
1 teaspoon vanilla extract
1 large egg
1 1/2 cups cinnamon chips
1 1/2 cups cinnamon candies (such as Red Hots(R))

1
Preheat oven to 375 degrees F (190 degrees C).
2
Mix flour, cinnamon, baking powder, baking soda, and salt together in a bowl.
3
Beat butter, brown sugar, white sugar, and vanilla with an electric mixer in a large bowl until smooth. Beat in the egg until completely incorporated.
4
Gradually beat flour mixture into butter mixture until combined. Fold in cinnamon chips and cinnamon candies, mixing just enough to evenly combine.
5
Drop spoonfuls of the dough 2 inches apart onto ungreased baking sheets. Bake in the preheated oven until lightly browned, 8 to 11 minutes. Cool on the pans for 2 minutes before removing to cool completely on a wire rack.

1212

kcal

Calories

Fat

248

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 2/3 cups all-purpose flour, 2 tablespoons ground cinnamon, 3/4 teaspoon baking powder, 1/2 teaspoon baking soda, and more.

Yes, Imperial Cinnamon Red Hot® Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Imperial Cinnamon Red Hot® Cookies

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