How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ila's Crab With Dill on Toast?

You need 10 ingredients. The key ingredients include: 6 pieces white bread, 3 tablespoons butter, melted, ¼ teaspoon red pepper flakes, ¼ teaspoon salt, and more.

Is Ila's Crab With Dill on Toast suitable as seafood?

Yes, Ila's Crab With Dill on Toast falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ila's Crab With Dill on Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ila's Crab With Dill on Toast Recipe

Name: Ila's Crab With Dill on Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pieces white bread; 3 tablespoons butter, melted; ¼ teaspoon red pepper flakes; ¼ teaspoon salt; 6 ounces fresh crabmeat; 1 tablespoon minced shallot; 2 tablespoons sour cream; 2 tablespoons mayonnaise; 2 teaspoons lemon juice; 1 tablespoon fresh dill

Ila's Crab With Dill on Toast

Eats Now Editorial Team · 142 kcal · Seafood

Ila's Crab With Dill on Toast – a delicious recipe with white bread, butter, red pepper, salt, fresh crabmeat, shallot. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Ila's Crab With Dill on Toast

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