Idaho Potato Chowder

Name: Idaho Potato Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon, diced; 8 green onions, sliced; 2 garlic cloves, minced; 3 cups potatoes, diced; 2 chicken bouillon cubes; 2 cups water; ½ teaspoon salt; ¼ teaspoon pepper; 2 cups milk; 3 tablespoons flour; 1 tablespoon parsley

Eats Now Editorial Team · 614 kcal · Soups & Stews

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Idaho Potato Chowder – a delicious recipe with bacon, green onions, garlic, potatoes, chicken bouillon cubes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 slices bacon, diced
8 green onions, sliced
2 garlic cloves, minced
3 cups potatoes, diced
2 chicken bouillon cubes
2 cups water
½ teaspoon salt
¼ teaspoon pepper
2 cups milk
3 tablespoons flour
1 tablespoon parsley

1
Cook bacon, reserve drippings.
2
Saute green onions and garlic in drippings until tender.
3
Add the potatoes, bullion, water, salt and pepper.
4
Bring to a boil.
5
Simmer, covered for 20 minutes, or until potatoes are tender.
6
Whisk together milk, flour and parsley.
7
Stir into potato mixture.
8
Cook until thick.
9
Add bacon and serve.

614

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 slices bacon, diced, 8 green onions, sliced, 2 garlic cloves, minced, 3 cups potatoes, diced, and more.

Yes, Idaho Potato Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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