How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Icing For Cakes?

You need 5 ingredients. The key ingredients include: 1 lb. box confectioners sugar, 1/2 c. shortening, 1/4 c. water, 1 tsp. salt, and more.

Is Icing For Cakes suitable as baking & desserts?

Yes, Icing For Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Icing For Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Icing For Cakes Recipe

Name: Icing For Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. box confectioners sugar; 1/2 c. shortening; 1/4 c. water; 1 tsp. salt; vanilla to taste

Icing For Cakes – a delicious recipe with confectioners sugar, shortening, water, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. box confectioners sugar
1/2 c. shortening
1/4 c. water
1 tsp. salt
vanilla to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Icing For Cakes

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