How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iced Cucumber And Mint Soup?

You need 10 ingredients. The key ingredients include: 1 hard-boiled egg, grated and chopped, 1/4 lb. small shrimp, peeled and cooked, 3 medium cucumbers, peeled and diced, 1/2 c. tomato juice, and more.

Is Iced Cucumber And Mint Soup suitable as soups & stews?

Yes, Iced Cucumber And Mint Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Iced Cucumber And Mint Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Iced Cucumber And Mint Soup Recipe

Name: Iced Cucumber And Mint Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 hard-boiled egg, grated and chopped; 1/4 lb. small shrimp, peeled and cooked; 3 medium cucumbers, peeled and diced; 1/2 c. tomato juice; 1/2 c. chicken broth; 2 cloves garlic, crushed; 2 c. plain yogurt; 1/2 c. heavy cream; salt; 2 tsp. fresh mint

Iced Cucumber And Mint Soup

Eats Now Editorial Team · 305 kcal · Soups & Stews

Iced Cucumber And Mint Soup – a delicious recipe with egg, shrimp, cucumbers, tomato juice, chicken broth, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Iced Cucumber And Mint Soup

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