How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iced Cocoa-Coffee?

You need 8 ingredients. The key ingredients include: 2 cups low fat ice cold milk, 1 cup hot water, 1 1/4 tablespoons unsweetened cocoa, 1 1/2 tablespoons instant coffee powder (or to taste), and more.

Is Iced Cocoa-Coffee suitable as general?

Yes, Iced Cocoa-Coffee falls under the General category and is a great choice for this type of meal.

How do I store leftover Iced Cocoa-Coffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Iced Cocoa-Coffee Recipe

Name: Iced Cocoa-Coffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups low fat ice cold milk; 1 cup hot water; 1 1/4 tablespoons unsweetened cocoa; 1 1/2 tablespoons instant coffee powder (or to taste); 1 1/2 tablespoons brown sugar (or to taste); 2 -3 drops vanilla essence; 1 tablespoon fresh cream (optional); 1 pinch cinnamon

Iced Cocoa-Coffee – a delicious recipe with milk, water, cocoa, coffee, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups low fat ice cold milk
1 cup hot water
1 1/4 tablespoons unsweetened cocoa
1 1/2 tablespoons instant coffee powder (or to taste)
1 1/2 tablespoons brown sugar (or to taste)
2 -3 drops vanilla essence
1 tablespoon fresh cream (optional)
1 pinch cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Red Pepper And Ginger Marmalade
7 Grain Bread
Honey-Orange Glazed Corn Bread
Virgin Mango Bellini

Iced Cocoa-Coffee

How did you like this recipe?

Frequently Asked Questions