How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iced Borscht Recipe?

You need 10 ingredients. The key ingredients include: 6 medium beets, 1 medium yellow onion, peeled and minced, 1 carrot, peeled and finely grated, 1/2 tablespoon unsalted butter, and more.

Is Iced Borscht Recipe suitable as meat & poultry?

Yes, Iced Borscht Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Iced Borscht Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Iced Borscht Recipe Recipe

Name: Iced Borscht Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium beets; 1 medium yellow onion, peeled and minced; 1 carrot, peeled and finely grated; 1/2 tablespoon unsalted butter; 1 teaspoon sugar; 3 cups chicken or beef broth; 2 tablespoons freshly squeezed lemon juice; Salt and pepper to taste; 1 cup sour cream; Garnishes: boiled potatoes, peeled and cubed; chopped fresh dill; cucumber, skin on, cubed; hard-boiled eggs; sour cream

Iced Borscht Recipe

Eats Now Editorial Team · 451 kcal · Meat & Poultry

Iced Borscht Recipe – a delicious recipe with beets, yellow onion, carrot, unsalted butter, sugar, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Iced Borscht Recipe

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