Iced/Blended Mocha

1. 1

   Double-brewed coffee | Make it regular then run the brewed coffee thru the machine again like it was water with the same grounds as the first time.

2. 2

   To make it more intese coffee flavor | or use your leftover cold coffee

3. 3

   Pour coffee into ice cube tray.

4. 4

   Freeze until solid, or overnight

5. 5

   Fill the bottom of your glass with one tablespoon of chocolate syrup, and swirl all around on the inside of the glass

6. 6

   Iced: Add coffee ice cubes, milk, and Powered Cocoa Mix | Stir it up in glass and serve

7. 7

   Blended: Add coffee ice cubes, milk, ice, and Powered Cocoa Mix | Blend until smooth | Pour into glass and serve

8. 8

   Don't have time or ice cube trays.

9. 9

   Just add enough regular ice and milk, 1 cup of cold coffee, Chocolate syrup, powered Cocoa Mix | Stir it up in glass and serve

10. 10

    If you are feeling Naughty....

11. 11

    Put in a couple scoops of your favorite coffee flavored icecream, and blend | Top it with some whipped creme and more chocolate syrup

* Per serving · 4 servings · Values may vary.

No additional tips available.