How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iceberg Stack?

You need 6 ingredients. The key ingredients include: 1 small head iceberg lettuce, 3 radishes, grated, 1 cucumber, peeled, seeded, and thinly sliced, 1/2 pt. grape tomatoes, halved, and more.

Is Iceberg Stack suitable as meat & poultry?

Yes, Iceberg Stack falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Iceberg Stack?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Iceberg Stack Recipe

Name: Iceberg Stack
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head iceberg lettuce; 3 radishes, grated; 1 cucumber, peeled, seeded, and thinly sliced; 1/2 pt. grape tomatoes, halved; 1/2 (4-oz.) container alfalfa sprouts; 4 bacon slices, cooked and crumbled

Try this homemade Iceberg Stack recipe the whole family will love. Made with head iceberg lettuce, radishes, cucumber and grape tomatoes. Easy step-by-s…

This Iceberg Stack relies on simple, everyday ingredients such as small head iceberg lettuce, radishes, grated and pt. grape tomatoes, halved. It comes together quickly and makes 4 servings, at about 550 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 small head iceberg lettuce
3 radishes, grated
1 cucumber, peeled, seeded, and thinly sliced
1/2 pt. grape tomatoes, halved
1/2 (4-oz.) container alfalfa sprouts
4 bacon slices, cooked and crumbled

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Quick Info

Servings
4 servings
Calories
550 kcal
Category
Meat & Poultry

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