How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iceberg Salad with Shrimp?

You need 8 ingredients. The key ingredients include: 1 head iceberg lettuce, 1/2 cup prepared cocktail sauce, Few drops hot sauce, 1 lemon, juiced plus 2 teaspoons zest, and more.

Is Iceberg Salad with Shrimp suitable as seafood?

Yes, Iceberg Salad with Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Iceberg Salad with Shrimp?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Iceberg Salad with Shrimp Recipe

Name: Iceberg Salad with Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce; 1/2 cup prepared cocktail sauce; Few drops hot sauce; 1 lemon, juiced plus 2 teaspoons zest; 1/4 cup mayonnaise, eyeball it; 1 cup (300 count) small shrimp; Salt and pepper; 2 to 3 tablespoons chopped chives

Iceberg Salad with Shrimp – a delicious recipe with cocktail sauce, lemon, mayonnaise, shrimp, Salt, chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 head iceberg lettuce
1/2 cup prepared cocktail sauce
Few drops hot sauce
1 lemon, juiced plus 2 teaspoons zest
1/4 cup mayonnaise, eyeball it
1 cup (300 count) small shrimp
Salt and pepper
2 to 3 tablespoons chopped chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Seafood

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