How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iceberg Salad With Ginger Dressing?

You need 20 ingredients. The key ingredients include: Dressing, 1/4 cup coarsely chopped onion, 1 tablespoon grated peeled fresh ginger, 1 tablespoon finely chopped celery, and more.

Is Iceberg Salad With Ginger Dressing suitable as salads?

Yes, Iceberg Salad With Ginger Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Iceberg Salad With Ginger Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Iceberg Salad With Ginger Dressing Recipe

Name: Iceberg Salad With Ginger Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing; 1/4 cup coarsely chopped onion; 1 tablespoon grated peeled fresh ginger; 1 tablespoon finely chopped celery; 3 tablespoons rice vinegar; 2 tablespoons water; 1 tablespoon toasted peanut oil; 1 tablespoon low sodium soy sauce; 2 teaspoons sugar; 1 teaspoon fresh lemon juice; 1 teaspoon miso (soybean paste); 1/4 teaspoon salt; 1/8 teaspoon black pepper; Salad; 9 cups chopped iceberg lettuce; 1 1/2 cups cucumbers, halved lengthwise and thinly sliced; 3/4 cup shredded carrot; 3/4 cup chopped celery; 1/3 cup chopped onion; 12 cherry tomatoes, halved

Iceberg Salad With Ginger Dressing

Eats Now Editorial Team · 159 kcal · Salads

Iceberg Salad With Ginger Dressing – a delicious recipe with Dressing, onion, fresh ginger, celery, rice vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Iceberg Salad With Ginger Dressing

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