How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iceberg Salad With Ginger Dressing?

You need 20 ingredients. The key ingredients include: Dressing, 1/4 cup coarsely chopped onion, 1 tablespoon grated peeled fresh ginger, 1 tablespoon finely chopped celery, and more.

Is Iceberg Salad With Ginger Dressing suitable as salads?

Yes, Iceberg Salad With Ginger Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Iceberg Salad With Ginger Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Iceberg Salad With Ginger Dressing Recipe

Name: Iceberg Salad With Ginger Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing; 1/4 cup coarsely chopped onion; 1 tablespoon grated peeled fresh ginger; 1 tablespoon finely chopped celery; 3 tablespoons rice vinegar; 2 tablespoons water; 1 tablespoon toasted peanut oil; 1 tablespoon low sodium soy sauce; 2 teaspoons sugar; 1 teaspoon fresh lemon juice; 1 teaspoon miso (soybean paste); 1/4 teaspoon salt; 1/8 teaspoon black pepper; Salad; 9 cups chopped iceberg lettuce; 1 1/2 cups cucumbers, halved lengthwise and thinly sliced; 3/4 cup shredded carrot; 3/4 cup chopped celery; 1/3 cup chopped onion; 12 cherry tomatoes, halved

Fresh, crisp and full of flavor — this Iceberg Salad With Ginger Dressing is a must-try. Made with Dressing, onion, fresh ginger and celery. Easy step-b…

This Iceberg Salad With Ginger Dressing relies on simple, everyday ingredients such as dressing, coarsely chopped onion, grated peeled fresh ginger and finely chopped celery. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Iceberg Salad With Ginger Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions