How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iceberg Lettuce Wedges W/Creamy Blue Cheese Dressing?

You need 9 ingredients. The key ingredients include: 1 head iceberg lettuce, 1 cup mayonnaise, 1 cup sour cream, 4 ounces crumbled blue cheese, room temp, and more.

Is Iceberg Lettuce Wedges W/Creamy Blue Cheese Dressing suitable as general?

Yes, Iceberg Lettuce Wedges W/Creamy Blue Cheese Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Iceberg Lettuce Wedges W/Creamy Blue Cheese Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Iceberg Lettuce Wedges W/Creamy Blue Cheese Dressin

Name: Iceberg Lettuce Wedges W/Creamy Blue Cheese Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce; 1 cup mayonnaise; 1 cup sour cream; 4 ounces crumbled blue cheese, room temp; 2 tablespoons fresh lemon juice; 1 dash Tabasco sauce; freshly ground salt and black pepper; 2 tablespoons finely chopped fresh chives; extra chopped chives (to garnish)

Try this homemade Iceberg Lettuce Wedges W/Creamy Blue Cheese Dressing recipe the whole family will love. Made with mayonnaise, sour cream, blue cheese …

This Iceberg Lettuce Wedges W/Creamy Blue Cheese Dressing relies on simple, everyday ingredients such as head iceberg lettuce, mayonnaise, sour cream and fresh lemon juice. It comes together quickly and makes 4 servings, at about 670 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 head iceberg lettuce
1 cup mayonnaise
1 cup sour cream
4 ounces crumbled blue cheese, room temp
2 tablespoons fresh lemon juice
1 dash Tabasco sauce
freshly ground salt and black pepper
2 tablespoons finely chopped fresh chives
extra chopped chives (to garnish)

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Quick Info

Servings
4 servings
Calories
670 kcal
Category
General

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