How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iceberg Lettuce Salad with Tangy Tomato-Tarragon "French" Dressing?

You need 9 ingredients. The key ingredients include: 1/2 large head iceberg lettuce, chopped, 1 cup shredded carrots, 1/2 pint cherry or grape tomatoes, 2 tablespoons white wine vinegar, and more.

How do I store leftover Iceberg Lettuce Salad with Tangy Tomato-Tarragon "French" Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Iceberg Lettuce Salad with Tangy Tomato-Tarragon "French" Dressing Recipe

Name: Iceberg Lettuce Salad with Tangy Tomato-Tarragon "French" Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 large head iceberg lettuce, chopped; 1 cup shredded carrots; 1/2 pint cherry or grape tomatoes; 2 tablespoons white wine vinegar; 2 teaspoons sugar; 1 tablespoon tomato paste; 2 tablespoons chopped fresh tarragon leaves or 2 teaspoons dried; 1/3 cup extra-virgin olive oil, eyeball it; Salt and pepper

Iceberg Lettuce Salad with Tangy Tomato-Tarragon "French" Dressing – a delicious recipe with head iceberg lettuce, carrots, cherry, white wine vinegar, sugar, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 large head iceberg lettuce, chopped
1 cup shredded carrots
1/2 pint cherry or grape tomatoes
2 tablespoons white wine vinegar
2 teaspoons sugar
1 tablespoon tomato paste
2 tablespoons chopped fresh tarragon leaves or 2 teaspoons dried
1/3 cup extra-virgin olive oil, eyeball it
Salt and pepper

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Quick Info

Servings
4 servings
Calories
217 kcal
Category
Salads

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Iceberg Lettuce Salad with Tangy Tomato-Tarragon "French" Dressing

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