Ice Cream Squares

1. 1

   Sprinkle 2 cups of granola in ungreased 9 x 9 x 2-inch square baking dish.

2. 2

   Drizzle with topping.

3. 3

   Cut ice cream into 1-inch slices.

4. 4

   Place on granola in pan.

5. 5

   Let stand until slightly softened.

6. 6

   Spread evenly.

7. 7

   Sprinkle with remaining granola.

8. 8

   Cover and freeze until firm, about 6 hours.

9. 9

   Serve with additional, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.