Ice Cream Sandwich Cake

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   ["Fold 3 cups of the OREO Pieces (or 1-1/2 cups for the trial recipe) into cake batter.", "Spread evenly onto 2 parchment-lined half sheet pans (or 1 parchment-lined half sheet pan for trial recipe).", "Bake cakes as directed on package; cool completely.", "Remove cakes from pans.", "Remove parchment; discard.", "Cut each cake crosswise in half to make a total of 4 (12x9-inch) rectangles (or 2 rectangles for trial recipe).", "Spread half of the cake pieces with ice cream; top with remaining cake pieces.", "Cover with plastic wrap; freeze until firm.", "Using a 3-inch round cutter, cut each cake stack into 12 ""sandwiches.""

* Per serving · 4 servings · Values may vary.

No additional tips available.