Ice Cream "Pie"

1. 1

   Make crust by melting margarine.

2. 2

   Stir into marshmallow cream. Stir Rice Krispies into marshmallow cream.

3. 3

   Press into 9-inch pie pan. Chill in refrigerator at least 1/2 hour. Fill with

4. 4

   ice cream. Stem strawberries, mash slightly and stir in sugar. Cut pie into wedges and place on serving plates. Spoon berries over the

5. 5

   top. Top with a spoonful of whipped topping and

6. 6

   serve immediately.

7. 7

   Makes

8. 8

   6 servings.

9. 9

   (Any other fresh fruit may be used.)

* Per serving · 4 servings · Values may vary.

No additional tips available.