Ice Cream Kolache

1. 1

   When mixing the ingredients, soften the butter and ice cream a bit.

2. 2

   After mixing all the ingredients, put in a bowl and cover with plastic wrap.

3. 3

   Let set in refrigerator for about an hour.

4. 4

   It will be easier to work with the dough.

5. 5

   Roll out about 1/8-inch thick; cut in any shape, or form and fill with desired filling.

* Per serving · 4 servings · Values may vary.

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