How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cake Frosting?

You need 6 ingredients. The key ingredients include: 1 c. milk, 4 Tbsp. flour, 1/2 c. margarine, 1/2 c. Crisco, and more.

Is Cake Frosting suitable as baking & desserts?

Yes, Cake Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cake Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cake Frosting Recipe

Name: Cake Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 4 Tbsp. flour; 1/2 c. margarine; 1/2 c. Crisco; 1 c. sugar; 2 tsp. vanilla

Cake Frosting – a delicious recipe with milk, flour, margarine, Crisco, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. milk
4 Tbsp. flour
1/2 c. margarine
1/2 c. Crisco
1 c. sugar
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cake Frosting

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