How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream Kahlua Cake?

You need 20 ingredients. The key ingredients include: 2 pkg. ladyfingers (use 1 1/2 pkg.), 1/2 gal. chocolate ice cream, 1 qt. coffee ice cream, 3 Tbsp. instant coffee, and more.

Is Ice Cream Kahlua Cake suitable as baking & desserts?

Yes, Ice Cream Kahlua Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream Kahlua Cake?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Kahlua Cake Recipe

Name: Ice Cream Kahlua Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. ladyfingers (use 1 1/2 pkg.); 1/2 gal. chocolate ice cream; 1 qt. coffee ice cream; 3 Tbsp. instant coffee; 8 crumbled Heath bars; 4 oz. Kahlua; Cool Whip; 20 whole regular graham crackers (about 1 pack), crushed; 1 tsp. vanilla; 1 (6 oz.) pkg. Nestle semi-sweet chocolate chips; 1/2 c. chopped walnuts (optional, if your kids like them); 1 (14 oz.) can sweetened condensed milk; 1 envelope unflavored gelatin; 1/4 c. cold water; 1 (8 oz.) pkg. cream cheese, softened; 1/2 c. sugar; 2 oz. (2 sq.) unsweetened chocolate, melted; 3/4 c. milk; 1 c. whipping cream, whipped; 1 (6 oz.) pkg. Heath bits

Bake this irresistible Ice Cream Kahlua Cake at home. Made with ladyfingers, chocolate ice cream, coffee ice cream and instant coffee. Easy step-by-step…

This Ice Cream Kahlua Cake relies on simple, everyday ingredients such as ladyfingers (use 1 1/2 pkg.), gal. chocolate ice cream, qt. coffee ice cream and instant coffee. It comes together quickly and makes 4 servings, at about 1834 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ice Cream Kahlua Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1834

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Ice Cream Kahlua Cake

Tips for the best results

Variations & substitutions

My Personal Notes

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