How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream Dessert?

You need 8 ingredients. The key ingredients include: 1 box vanilla wafers, crushed (by hand or in food processor), 2 c. confectioners sugar, 2 sq. unsweetened chocolate, melted, 1/2 c. butter, and more.

Is Ice Cream Dessert suitable as baking & desserts?

Yes, Ice Cream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream Dessert?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Dessert Recipe

Name: Ice Cream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box vanilla wafers, crushed (by hand or in food processor); 2 c. confectioners sugar; 2 sq. unsweetened chocolate, melted; 1/2 c. butter; 3 eggs, separated; 1 tsp. vanilla; 1/8 tsp. salt; 1/2 gal. French vanilla ice cream, left at room temperature until softened

Ice Cream Dessert – a delicious recipe with vanilla wafers, confectioners sugar, unsweetened chocolate, butter, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box vanilla wafers, crushed (by hand or in food processor)
2 c. confectioners sugar
2 sq. unsweetened chocolate, melted
1/2 c. butter
3 eggs, separated
1 tsp. vanilla
1/8 tsp. salt
1/2 gal. French vanilla ice cream, left at room temperature until softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1171 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ice Cream Dessert

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