Ice Cream Dessert

Name: Ice Cream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 sticks soft butter; 1/4 c. brown sugar; 1 c. sugar; 2 Tbsp. light Karo; 2 Tbsp. cocoa; 1/2 c. condensed milk; 1/2 tsp. vanilla; 1 c. flour; 1 c. chopped nuts; 1/2 gal. ice cream

Eats Now Editorial Team · 892 kcal · Baking & Desserts

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Ice Cream Dessert – a delicious recipe with butter, brown sugar, sugar, light Karo, cocoa, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 sticks soft butter
1/4 c. brown sugar
1 c. sugar
2 Tbsp. light Karo
2 Tbsp. cocoa
1/2 c. condensed milk
1/2 tsp. vanilla
1 c. flour
1 c. chopped nuts
1/2 gal. ice cream

1
Crust:
2
Combine 1 stick soft butter, 1/4 cup brown sugar, 1 cup flour and 1 cup chopped nuts; cook until golden brown at 350u00b0, 15 to 20 minutes.
3
Stir often.
4
Cool.
5
Spread half on bottom of a 9 x 13-inch pan.

892

kcal

Calories

Fat

127

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 sticks soft butter, 1/4 c. brown sugar, 1 c. sugar, 2 Tbsp. light Karo, and more.

Yes, Ice Cream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
892 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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