How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream Cone?

You need 8 ingredients. The key ingredients include: 1/2 c. cake flour, 1/4 c. sugar, 2 Tbsp. cornstarch, salt, and more.

Is Ice Cream Cone suitable as baking & desserts?

Yes, Ice Cream Cone falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream Cone?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Cone Recipe

Name: Ice Cream Cone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. cake flour; 1/4 c. sugar; 2 Tbsp. cornstarch; salt; 1/4 c. oil; 2 egg whites; 2 Tbsp. water; 1/2 tsp. vanilla

Ice Cream Cone – a delicious recipe with cake flour, sugar, cornstarch, salt, oil, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. cake flour
1/4 c. sugar
2 Tbsp. cornstarch
salt
1/4 c. oil
2 egg whites
2 Tbsp. water
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Daddy's Favorite Chocolate and Raisin Bread Pudding
Old Fashioned Shortcake With Chocolate Swirl
Chocolate Chip Cream Cheese Bars
Butternut Squash Spinach And Blue Cheese Tart Recipe

Ice Cream Cone

How did you like this recipe?

Frequently Asked Questions