How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream Cake?

You need 6 ingredients. The key ingredients include: 3 sticks oleo (at room temperature), 1 (1 lb.) carton 10x powdered sugar, 6 eggs, at room temperature, 1 10x box full sifted flour, and more.

Is Ice Cream Cake suitable as baking & desserts?

Yes, Ice Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream Cake?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Cake Recipe

Name: Ice Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks oleo (at room temperature); 1 (1 lb.) carton 10x powdered sugar; 6 eggs, at room temperature; 1 10x box full sifted flour; 1 tsp. lemon juice; 1 Tbsp. vanilla

Ice Cream Cake – a delicious recipe with oleo, powdered sugar, eggs, flour, lemon juice, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks oleo (at room temperature)
1 (1 lb.) carton 10x powdered sugar
6 eggs, at room temperature
1 10x box full sifted flour
1 tsp. lemon juice
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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