How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for I Love Palak Paneer (Spinach And Cheese Curry)?

You need 10 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 teaspoon cumin seed, 1 teaspoon fenugreek seeds, 2 teaspoons garam masala, and more.

Is I Love Palak Paneer (Spinach And Cheese Curry) suitable as vegetarian?

Yes, I Love Palak Paneer (Spinach And Cheese Curry) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover I Love Palak Paneer (Spinach And Cheese Curry)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

I Love Palak Paneer (Spinach And Cheese Curry) Recipe

Name: I Love Palak Paneer (Spinach And Cheese Curry)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 teaspoon cumin seed; 1 teaspoon fenugreek seeds; 2 teaspoons garam masala; 1 large onion, chopped finely (200 gr); 1 garlic clove, crushed; 1 tablespoon lemon juice; 500 g spinach, trimmed and chopped coarsely; 180 ml cream; 200 g paneer cheese, cut into 2 cm pieces

I Love Palak Paneer (Spinach And Cheese Curry)

Eats Now Editorial Team · 471 kcal · Vegetarian

I Love Palak Paneer (Spinach And Cheese Curry) – a delicious recipe with vegetable oil, cumin, fenugreek seeds, garam masala, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

I Love Palak Paneer (Spinach And Cheese Curry)

How did you like this recipe?

Frequently Asked Questions