How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hurry-Up Hollandaise?

You need 5 ingredients. The key ingredients include: 1/2 cup low-fat mayonnaise, 1/2 cup reduced-fat sour cream, 1 to 1 1/2 tablespoons Dijon mustard, 1 tablespoon lemon juice, and more.

Is Hurry-Up Hollandaise suitable as general?

Yes, Hurry-Up Hollandaise falls under the General category and is a great choice for this type of meal.

How do I store leftover Hurry-Up Hollandaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hurry-Up Hollandaise Recipe

Name: Hurry-Up Hollandaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup low-fat mayonnaise; 1/2 cup reduced-fat sour cream; 1 to 1 1/2 tablespoons Dijon mustard; 1 tablespoon lemon juice; 1/8 teaspoon paprika

Hurry-Up Hollandaise – a delicious recipe with low-fat mayonnaise, sour cream, mustard, lemon juice, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup low-fat mayonnaise
1/2 cup reduced-fat sour cream
1 to 1 1/2 tablespoons Dijon mustard
1 tablespoon lemon juice
1/8 teaspoon paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
General

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Hurry-Up Hollandaise

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