How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hunza Bread I?

You need 11 ingredients. The key ingredients include: 1 (.25 ounce) package active dry yeast, 2 cups bread flour, 1 cup whole wheat flour, 1/4 cup wheat germ, and more.

Is Hunza Bread I suitable as general?

Yes, Hunza Bread I falls under the General category and is a great choice for this type of meal.

How do I store leftover Hunza Bread I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hunza Bread I Recipe

Name: Hunza Bread I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (.25 ounce) package active dry yeast; 2 cups bread flour; 1 cup whole wheat flour; 1/4 cup wheat germ; 1/4 cup packed brown sugar; 1 teaspoon salt; 2 tablespoons butter; 3/4 cup golden raisins; 1/4 teaspoon ground ginger; 1/2 teaspoon ground cinnamon; 1 1/2 cups warm water (110 degrees F/45 degrees C)

Hunza Bread I

Eats Now Editorial Team · 423 kcal · General

Hunza Bread I – a delicious recipe with active dry yeast, bread flour, whole wheat flour, brown sugar, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Hunza Bread I

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